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InventoryReviewed 25 July 2026

Replenishment plan

Review stock risk and suggested quantities before making a manager decision to buy or produce.

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Who can use it

Inventory ManagerCentral Kitchen Manager

Before you start

  • Current balances and sales data have been processed.

Know the screen

1

Run-out risk

Highlights items that may not cover expected demand.

2

Pack suggestion

Converts a suggestion into supplier-pack context.

Step by step

  1. 1

    Choose the location and review the coverage period.

  2. 2

    Check run-out risk, supplier lead time and pack size.

  3. 3

    Make and record the manager decision.

Watch out

  • A forecast is a suggestion, not an automatic purchase order.

UAT screen reference

Screen reference is captured from the UAT page after this workflow is verified.

Pending verified UAT capture

Source page: /inventory/forecast

Continue the workflow